Hi dear Reader, How are you? Are you ready for the weekend? After a busy week in New Orleans, I’m looking forward to a quiet and relaxing weekend at home with my boys—nothing better after lots of traveling! Today, I just want to share some delicious recipes for you to try with your family this weekend. From a flavorful glazed salmon to a cozy cabbage and sausage stew, these dishes are not only nutritious but also simple to make. Whether you're meal prepping or just craving something fresh and healthy, there’s something here for you. Enjoy! 😊 If you try one of these recipes, please don't forget to share your recipe with me on Instagram or on our Facebook Group. Thanks for reading my newsletter! Olivia 4 Healthy Meals to MakeTop Deals for the WeekMy Amazon storefront is bursting with amazing deals this week, and I can’t wait to share my top picks with you—like the new Stasher collection, silicone freezer tray, and fridge organizer bins! Scroll down and check them out! Reader's Comment❤️ |
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Hi dear Reader, Happy Monday! Hope all is well with you. Life gets busy, and if you missed these March favorites, no worries! The good news? Great food waits for no one. These tried-and-true favorites are ready to become your new staples. Let’s catch up! Thanks for being here! Olivia March’s Most Loved Recipes Garlic Butter Cod view recipe Chicken Sweet Potato view recipe Baked Tilapia view recipe Chicken and Bell Peppers view recipe Baked Pork Chops view recipe Garlic Butter Salmon view...
Hi dear Reader, Happy Sunday! How’s your weekend going so far? I’m back home in Canada, and it feels so good to be with my boys and back to my regular routine. This morning, the three of us cleaned the whole house—something we usually do every weekend, and it’s actually fun! It’s a chilly and wet day, so they’re in the garage playing with our vintage car, a 1968 Mini. Meanwhile, I’m catching up on some work since I’ve been away since last weekend. Speaking of work, I couldn’t skip our weekly...
Hi dear Reader, Happy Friday! What are your plans for the weekend? I’m actually in Utah since Wednesday evening! I’m here for a Mastermind retreat with 15 other online business women and a business coach to gain more clarity on our businesses. It’s been amazing—especially because this is my first time attending an event like this! I’m keeping this newsletter short and sweet because I need to get ready for the second day of the event. Hope you enjoy these recipes, and let me know if you try...