How are you doing today? Hope you're doing well! Fall is the perfect time to cozy up with a warm bowl of soup đ˛đ˛ Whether itâs a comforting chicken noodle soup or a hearty vegetable stew, soups are the ultimate fall comfort food. A classic chicken noodle soup offers that familiar, soothing taste, while a vegetable soup, packed with seasonal produce like carrots, potatoes, and squash, brings rich, earthy flavors. You can also try variations like ground beef and beans soup or butternut squash soup. Theyâre easy to make, nourishing, and perfect for chilly autumn days! Hope you like them all. If you try one of these recipes, please don't forget to share your recipe with me on Instagram or on our Facebook Group. Fall Soup RecipesKitchen Essentials |
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Hi dear Reader, Growing up in Brazil, I spent my summer vacations either at the beach or visiting my grandmaâs town. Tilapia was especially popular there because the river that served the city was full of them. Whenever my uncles went fishing, theyâd come home with baskets overflowing with fresh tilapia and thatâs when I first started eating this fish. This Air Fryer Tilapia with Lemon Butter Sauce is a quick, flavorful dinner thatâs ready in 15 minutes! The tilapia fillets cook to perfectly...
Hi dear Reader, These Shredded Chicken Tacos are a quick, family-friendly dinner packed with flavor! My boys love it and I'm sure your family will love it too. Tender chicken breasts are cooked on the stove and shredded with just two forks and ready in only 15 minutes. The shredded chicken is then tossed with onions, garlic, and taco seasonings, creating a savory, juicy filling. Spoon it into warm tortillas and top with your favorite toppings for a customizable taco night everyone will love....
Hi dear Reader, Howâs your long weekend going so far? This weekend Iâm at my best friendâs house for a sleepover since our husbands are traveling for work. Our kids play together so well, and we still have to finalize the last details for our work retreat next month in Florence, Italy. Iâm so excitedâitâll be my first time in this part of Italy! Weâll be doing lots of cooking classes, visiting farmersâ markets, and of course squeezing in some work, too. And the best part? I get to experience...