Hi dear Reader, How are you? Hope all is well ;-) Fall is officially here 🍂 and one of our favorite traditions is going apple picking. We’ve been doing it since Thomas was a little toddler. With all the apples we bring home, I love making apple crisp and homemade cider. I’m especially obsessed with apple cider. It’s cozy to sip on its own and perfect for fall recipes like this Apple Cider Beef Stew. It has a lighter broth than most tomato-based beef stew recipes. The apple cider adds a nice sweetness that pairs especially well with the carrots and stew meat. My favorite way to enjoy this stew is with a warm piece of crusty beer bread. It truly doesn’t get any better. If you want to make it a heartier meal, try serving the stew over rice or roasted garlic mashed potatoes for extra flavor. Enjoy! Thanks so much for reading, Apple Cider Beef Stew
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